Wednesday, 18 November 2015
Last month we brought a little bit of magic to Bedminster in the form of Tony Griffith who shared his close up magic with us. We also held our AGM were we celebrated some of the great things that we have done this year and voted in a few new committee members.
This month’s meeting on Wednesday 25th November will be a must for all you foodies. We are delighted that Professor Peter Barham, Emeritus Professor of Physics at University of Bristol will be taken us on a culinary journey of molecular gastronomy. Peter, who has collaborated with Heston Blumenthal, will be sharing the mysteries of making speedy ice –cream, the physics of black forest gateau and his love of all things penguin. You are welcome to bring a guest, but please let us know so can ensure there are enough seats.
Don’t forget that if you want to get some Christmas shopping done, Malago WI tea towels will be available to buy at the meeting.
Members will be receiving their WI Life magazine this week. This will contain details of the WI resolution for 2016 and voting slips. We would be grateful if you could bring your completed voting slip to the meeting.
We are still looking for volunteers for our stall at the North Street Christmas Fair on Saturday 28th November, taking place from 10am to 5pm. If are able to make cakes or volunteer on the stand for an hour or two, please let us know. We are grateful for any help at this festive event, but if you are planning to make and bring a cake on the day, please let us know to save the Committee having to stay up all night to make cakes. We will also be selling Christmas decorations and our signature Malago WI tea towels.
We look forward to seeing you at our last official meeting of 2015.